Sour dow lover. Love to bake bread.

I <3 cooking!

  

                                                    let's talk about FOOD 

​​Book me for your event.
Freelance
​Cook. 
I make food from scratch.

A mixture of Turkish, German, French, Italian cuisine using seasonal wild plants. Sourdough bread is a must. 


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​SOMMERKAFÉ 2018

Thank you for a wonderful time my superman Geir, super sister Sabine and her boyfriend Andreas.

LOVE TO COOK
FROM SCRATCH.
AND BIOLOGICAL.
​SO MUCH FUN!

​
WE ARE VILTLIV!
​DREAM TEAM

From the left: Sven Verbelen, Regina Pedersen, Geir M. Pedersen, Tanja Felix Lademann, Soetkin Baptist, Maria Johansson